The FleurBurger 5000 hamburger is made by chef Hubert Keller and costs $5,000. It is made with Kobe beef, foie gras, special truffle sauce and black truffle buns. The burger is served with an exclusive $2,500 bottle of Château Petrus 1990 wine.
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Step into a world of pure joy and laughter with a delightful selection of candid and comical wedding photos. From...
