The FleurBurger 5000 hamburger is made by chef Hubert Keller and costs $5,000. It is made with Kobe beef, foie gras, special truffle sauce and black truffle buns. The burger is served with an exclusive $2,500 bottle of Château Petrus 1990 wine.
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Experience a lighter side of women's tennis with our collection of funny moments. This compilation captures amusing instances that will...
